HIGH FIVE Fountaine Pajot Sanya 57

from 20000€ per week
17.00 m
Crew: 3
Cabins: 5
Guests: 10
Port: Athens




& Specs

Sample Menu

Crew Profiles


Yacht Description

What are you looking for in your vacation? If you are aiming to take your family and friends on a memorable journey, living an adventurous, yet also relaxing and comfortable, a tour among the magnificent Greek islands, sailing through the crystal blue seas of the Aegean or the Ionian, then this impressive and luxurious boat, HIGH FIVE SANYA 57, a definitively elegant and innovative catamaran with a unique, contemporary design by FOUNTAINE PAJOT, is going to fulfill all your desires and expectations.

With all the pleasures of the sea, with the distinctive comfort, fixtures, and services you’ve come to expect from our Flagship Class, HIGH FIVE will embrace you and will book a place in your heart. The memories you will create on this boat will be cherished forever.

HIGH FIVE can accommodate up to 10 guests in 5 double cabins, which feature an exclusive suite with a lounge, desk, and spacious designer bathroom and three generous Queen size cabins, all equipped with private bathroom facilities. All cabins have been specially designed for maximum comfort and space and have full air-conditioning, TV, DVD and stereo system integrated.

HIGH FIVE SANYA 57 offers the luxury and comfort of a fine hotel. Wide staircases beckon to the tranquility and privacy of beautifully appointed cabins.

The salon, with its soft colors and flexible seating areas is the perfect place, if you want to hide from the sun and yet not loose contact through the panoramic view with the outside world or if you just want to guess what kind of mouth-watering, delicious culinary delicacies your Chef is going to prepare for you.

The aft deck, where you probably will spend most of your time at, is stylishly designed for your comfort, either when gathering around the table to enjoy a fabulous meal, filling the air with Mediterranean flavors, or simply relaxing, with an aperitif in your hand, after an exhausting day, playing with the numerous water toys, such as water skis, kayaks, paddle board, wake board, knee board, tubes, snorkeling gear etc., you have on board. Then again if you like fishing and catch something, your Chef can prepare it for you the same day and serve it to you in the most delicious way, you can imagine.

The fore deck is the absolute ideal area for sun-bathing on comfortable sun mattresses, a trampoline, and the best location, if you see any dolphins swimming alongside the boat. The Fly-bridge is the ultimate favorite place for enjoying a glass of champagne accompanied by a finger-licking hors d’oeuvre, while gazing onto the horizon and harmoniously savoring the dreamlike scenery during a sunset.

The sailing catamaran HIGH FIVE SANYA 57 will bring you to the most beautiful places in the Mediterranean while traveling in all comfort and privacy. Guided by her crew you will yourself discover the magnificent islands, nature and culture and most importantly the magnificent clarity of the Greek crystal blue waters.

Modern and minimal in design with an excellent crew of three.



  • Internet Access : Onboard WIFI
  • Salon Stereo : Yes
  • Sat Tv : No
  • Sun Awning : Yes
  • Hammock :


  • Windscoops :


  • Deck Shower : Yes
  • Bimini : Yes
  • Special Diets : Inq
  • Kosher :
  • BBQ : Yes
  • Dine In : Yes
  • Nude : Inq
  • Hairdryers : Yes
  • Port Hatches :


  • Crew Smokes : No
  • Guests Smokes : outer deck only
  • Guest Pets : 0
  • Children Ok : Yes
  • Gym/Exercise : No
  • Elevators : No
  • Wheel Chair Access : No
  • Generator : Yes
  • Inverter : Yes
  • Ice Maker : Yes
  • Stabilizers : No
  • Make purified drinking water :


  • Re-usable water bottles :


4 x hairdryers
1 x iron
Washing machine (light laundry)
1 x TV
Baby life vests
Shower gel, shampoo, conditioner, body milk, handsoap
3 pillows for each bed


Broker Notes



  • Dinghy size : T/T ZODIAC 4.10
  • Dinghy hp : 50
  • Dinghy Pax : 6
  • Water Skis Adult : 2
  • Water Skis Kids : 1
  • Jet Skis :No
  • Wave Runners :0
  • Kneeboard : 0
  • Windsurfer : 0
  • Snorkel Gear : 10
  • Tubes : 1
  • Scurfer : 0
  • Wake Board : 1
  • Kayaks 1 Pax : 0
  • Kayaks (2 Pax) : 2
  • SU Paddle Boards : 1
  • Fishing Gear : Yes
  • Rods :


  • Deep Sea Fish :


  • U/Water Camera : 0
  • U/Water Video : 0
  • Sea Bobs : No
  • Sea Scooters : No

T/T Zodiac 4.10 – 50 HP engine
Paddleboard (1)
Monoskis X 2
Water Ski (adults & kids)
Kayak 2 seated (1)
Inflatable tube (1)
Fishing gear (1)
Snorkeling gear (sizes 37 – 46) (10)
Wakeboard (1)
Noodles (10)
Baby life jackets

Accommodations & Specs

  • Length : 17.00 m
  • Cabins : 5
  • Guests : 10
  • Crew : 3
  • Make : Fountaine Pajot
  • Built : 2013
  • Cruising Speed : 8
  • Fuel Consumption : 30
  • 10 guests in 5 Queen size cabins.

    • Showers : 5
    • Tubs : 0
    • Wash Basins : 0
    • Heads : 5
    • Elec. Heads : 5
    • Helipad : No
    • Jacuzzi : No
    • A/C : Full

    Interior Layout

    HIGH FIVE Fountaine Pajot Sanya 57 - Boat Interior Layout

    Sample Menu


    Cereal Station

    Juice Station

    Chilled Orange and Apple juice

    Coffee Station -selection of Teas

    Fresh Seasonal Fruits with Yogurt &  Honey

    Toast Station

    English Muffins with assorted Condiments-Croissant-Cake

    Scrambled Eggs and Boiled eggs

    Link sausage

    Choice of Smoked bacon -Pork sausage

    Cold meat Platter

    Cheese Platter




    Bruschettas with Tarama roe

    Feta cheese with salsa fresca

    Tuna tataki with tabbulehkale Seaweed salad (miso sauce, sesame)

    Grilled sardines with trachanas

    Steamed vegetables with Hollandaise sauce



    Greek salad ( cherry tomatoes, cucumber, copper leaves, kritamo and glistrida, local herbs, xinomizithra Antiparian white cheese, extra virgin olive oil)

    Caesar’s salad (egg yolk, anchovies, parmesan sauce)

    Potato salad with blackeye beans

    Fig salad with cherry tomatoes, mozzarella and balsamico

    Dakos Cretan salad (barley rusk, tomato sauce, Kopanisti Mykonian spice cheese)

    Spinach baby leaves with Manouri white cheese

    Melon salad with Arseniko cheese from Naxos top on rocket

    Stamnagathi (Cretan greens) saute with chilly

    Green salad with Roquefort walnuts and orange sauce

    Steamed almyra (Greek green that grows near the sea)

    Kakavia fish soup with fish fillet


    Main Dish

    Mousaka (Aubergine, potatoes, minced meat, bechamel, baked in the oven)

    Grilled Red Mullet with fried potatoes (air fried)

    Tagliata Rib eye with ograden potatoes

    Tenderloin with sauteed asparagus

    Salmon sauté

    Shrimps Cretan style risotto (gamopilafo)

    Burgers au Pullet with Greek pitta bread, Tzatziki, Yogurt sauce

    Osso buco with puree celery root

    Grilled squid with Fava 

    Seabass fillet with citrus fruit sauce

    Dolma with Cod fillet in Angolemono sauce



    Ice- cream Kaimaki

    Mousse chocolate and avocado

    Compote peach with yogurt cream

    Jam fruits with Chantilly cream

    Portokalopita (orange pie with syrup)

    Cyprus style panna cotta

    Halva semolina sweet with syrup

    Ice – cream chocolate

    Greek yogurt with thyme honey

    Lemon mousse

    Orange Mousse

    Brownie peanut butter

    Egg pudding 

    Compote fruits with cinnamon

    Crew Profiles

    Number of Crew:3

    Nikos Stergiopoulos|Captain
    Born: 1993 Nation: Greek | Languages: Greek, English, Italian (basic) & Chinese (basic).

    George Malekakis|Chef
    Born: 1993 | Nation: Greek

    Captain: Nikos Stergiopoulos

    Nikos was born in 1993 in the northern Greek town of Veria. He is a business-minded individual who has acquired a unique set of skills and abilities throughout the years from his education and professional experience. He possesses excellent interpersonal and communication skills, as well as sailing and leadership abilities. In 2017, Nikos began his career in the yachting industry working as a captain on different type of yachts for private and charter use. For the last 2 years he was the base manager at the 5-star Sani Resort in Mykonos, doing day trips and being responsible for the yacht maintenance, storage supplies and crew management and organization. He is a very active person who enjoys tennis, football, hiking, and climbing. Nikos is adaptable, responsible and an excellent team player. He speaks Greek and English and has the talent of making everyone feel safe and comfortable on board immediately!

    Chef: George Malekakis

    George was born in 1969 in Greece. He has been working successfully for 25 years in fashion photography and advertising production. His love for gastronomy and cooking, coupled with his passion for the sea and yachting were stronger though and led him to the position of a chef on ships and yachts. His cuisine is characterized by its Greekness, bohemian aesthetics, Mediterranean and rustic flavors. George is a world traveler who is communicative, friendly, happy and willing to meet his guest’s culinary needs. In addition to Greek and English, he is now learning Italian and Chinese.

    Stewardess: Sofia Zygopoulou

    Sofia is 23 years old and was born and raised in Piraeus, the largest port in Greece, so her relationship with the sea began at an early age. Despite having studied Industrial Design and Production Engineering, her love for the sea and hospitality won her over! Sofia has worked in the hospitality industry since 2018 and most recently as a yacht hostess in Mykonos. With a big smile and friendly attitude, she is always happy to assist her guests and to make their stay on board as comfortable and enjoyable as possible. She is hard-working and a great team player! She is a native speaker of Russian and Greek and is also proficient in English.



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