Yacht
Description
Amenities
Watersports
Accommodations
& Specs
Gallery
Crew Profiles
Guest
Reviews
This beautiful 2019 47’ Fontaine Pajot offers four large double berths each with private ensuite baths including electric heads, vanity and separate showers. Cabins and boat offer wonderful natural lighting and great ventilation plus fully air-conditioned depending on guests desires. The salon will seat up to 8 guests in comfort for lounging or dining. The aft exterior offers alfresco dining for up to 8 guests, top deck seating and lounge area in front of helm plus forward lower deck lounge area behind trampolines.
TOYS: 3 Stand Up Paddle Boards, Snorkeling Gear, A Floating Mat, 1 Subwing, 1 Surf Board, 3 Fishing Rods, & Onshore Games.
Black Tortuga offers onboard diving. $65 per dive, and $90 for night dive, which includes tank rental and fill. Up to 6 certified divers at a time, max 2 dives per day, payable aboard to yacht crew. The crew will discuss details during preference calls with guests. Crew provide individual cost estimates based on the guest’s requirements. Gear rental is at the guests’ expense. The crew are happy to handle gear rental, pick-up and return on the guests behalf.
EFOIL: Black Tortuga also offers an eFoil charter add-on package. For an additional $3,000 we offer unlimited use (in appropriate areas) and instruction by Captain Troy. This package can be added on at any time. View media in the eFoil section below.
EFOIL: Black Tortuga also offers an eFoil charter add-on package. For an additional $3,000 we offer unlimited use (in appropriate areas) and instruction by Captain Troy. This package can be added on at any time.
Subwing
Noodles
Snorkel Gear
Board Games
Surfboard to be towed behind the dinghy
4 queen cabins with ensuite bathrooms.
Entire boat is fully air-conditioned.
NOTE: Forward starboard space is permanently stowage of toys like scuba equipment, tanks, compressor, snorkels, etc.
Number of Crew:2
Troy and Jody met this past season while working as mate and chef on a 58′ catamaran in the USVI. Working so closely, they formed an instant friendship and have a light hearted and fun working relationship. They decided to move forward as a team to provide their guests fun and memorable charters. With their combined experience and enthusiasm, they will tailor the charter experience to your pace, giving you the vacation of your dreams!
Captain
Troy Vile
Captain Troy hails from Philadelphia, but spent much of his time growing up on the waters off New Jersey. Troy discovered his love of the water at a very young age from his grandfather. As a Marine Biologist, he instilled a sense of wonder in Troy, and encouraged him to become scuba certified at the age of 12. Sailing hobie cats, diving, fishing, and water sports were is childhood passions. Troy has traveled and vacationed the islands he now calls home since he was a teenager. Troy loves his work as a captain because it incorporates all the things he enjoys by allowing him to sail, dive, make cocktails, help in the galley, and entertain his guests.
Chef
Jody Oles
Chef Jody is a native Californian, but has loved chartering in the islands for the last 17 years. She holds a US Coast Guard Masters License, and is a PADI Scuba Instructor, as well as an accomplished charter chef. Her passion for beautiful food equals her passion for the ocean. Before moving to the islands, Jody was an educator for several zoos and aquariums on each coast. She fell in love with the Caribbean waters working as an Aquarist at Coral World Marine park in St Thomas. Her knowledge of marine life gives her guests an experience they won’t forget! From the galley, her fresh breads, pastries, decadent desserts, and everything in between will present you with an array of goodies to tempt your taste buds. Her culinary style incorporates fresh local ingredients with culinary favorites for amazing meals that guests love. Her greatest pleasure is your smile of satisfaction!
Click one of our contacts below to chat on WhatsApp